Learn
How to Make it
almond flour chocolate cake
Yield
12 servings
Type
Dessert
Time
50 minutes
Level
Beginner
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Why You'll Love it
- So fudgy and rich
- Refined Sugar Free
- Homemade buttercream
Ingredients
Step 1
Make the batter.
Whisk together all the ingredients and pour into 2 greased cake pans.
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Step 2
Make the buttercream.
While the cake is cooling, whip up the 4 ingredient homemade chocolate buttercream.
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Step 3
Frost the cake.
Now, frost the cake and make two layers, so each bite has lots of delicious buttercream.
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Step 4
Decorate.
We love chocolate shavings and fresh berries!
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"This is one of the best chocolate cakes I have ever eaten. WOW! Thank you so much!"
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