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How to Make it
Blueberry Lemon Pancakes
Yield
4 people
Type
Breakfast
Time
15 minutes
Level
Beginner
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Ultra-fluffy blueberry lemon pancakes melt in your mouth and are perfectly sweet!
Step 1
Add the wet ingredients to the flour mixture, and whisk gently until a batter is formed
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Step 2
Heat a large pan to medium heat with butter and pour about 1/4 cup of batter. Top with blueberries.
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Step 2
Cook for about 2 minutes until little bubbles form on the tops of the pancakes, flip, and cook the other side for 1 minute.
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So fluffy and the perfect breakfast!
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