Learn How to Make it

best healthy apple crumble

Yield

12 people

Type

Dessert

Time

45 minutes

Level

Beginner

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Why You'll Love it

- Made with oat flour - Healthy + vegan - No butter

It’s sweetened with maple syrup and topped with a gluten-free oatmeal walnut crisp!

Ingredients

Step 1

Then toss the apple slices in a large mixing bowl the rest of the ingredients & pour them into the pie pan or baking dish.

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Step 2

In a separate bowl, make the crumble topping by mixing together all the ingredients.

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Step 3

Then, sprinkle the oat crumble evenly on top of the apple mixture.

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Step 4

Bake for 40 – 50 minutes, until the top, is golden and crisp and the filling is warm and bubbly.

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Perfect healthy Fall dessert!

swipe up for the recipe!