Learn
How to Make it
taco stuffed sweet potatoes
Yield
4 people
Type
Dinner
Time
45 minutes
Level
Beginner
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They're cheesy, high-protein, and loaded with a ground turkey filling made without beans.
Why You'll Love it
- High protein
- Healthy + gluten-free
- Ground turkey (not beef)
Ingredients
Step 1
Wash and dry the sweet potatoes, place them on the lined baking tray and bake for 40-50 minutes until fork-tender.
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Step 2
Cook the bell peppers and onions for 5 minutes, or until the onions are translucent.
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Step 2
Then add the lean ground turkey in the center. Cook for 4-5 minutes, breaking up the turkey with a wooden spoon as it cooks.
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Step 3
Mix in the taco seasoning, salt, black pepper, salsa, corn, and cilantro.
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Step 4
Turn off the heat, add the lime juice, and mix in the shredded cheese until melted.
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Step 5
Carefully cut the warm sweet potatoes in half and use a fork to fluff the insides, creating a "boat" shape.
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Step 6
Fill them with the turkey taco mixture. Sprinkle extra shredded cheese on top and return them to the oven for 2-3 minutes.
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Easy weeknight dinner + meal prep!
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