Vegan Tofu Schnitzel
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It's ready in 20 minutes, perfectly spiced, with a soft middle and crunchy panko crust.
Why We Love
- air fryer or pan-fried - gluten-free - ultra crispy
Step 1
cut and marinate your tofu pieces
Step 2
dredge them in cornstarch
Step 3
then batter them in vegan batter
Step 4
bread them in nutritional yeast and panko
Step 5
you can pan fry them in olive oil or ....
Step 5
... air fry them in under 18 minutes
SO CRISPY
& SO YUMMY!
swipe up for the recipe!
get the recipe