Vegan Tofu Schnitzel

It's ready in 20 minutes, perfectly spiced, with a soft middle and crunchy panko crust. 

Why We Love

- air fryer or pan-fried - gluten-free - ultra crispy

Step 1

cut and marinate your tofu pieces

Step 2

dredge them in cornstarch

Step 3

then batter them in vegan batter

Step 4

bread them in nutritional yeast and panko

Step 5

you can pan fry them in olive oil or ....

Step 5

... air fry them in under 18 minutes

SO CRISPY & SO YUMMY!

swipe up for the recipe!