Learn
How to Make it
almond flour pumpkin muffins
Yield
12 muffins
Type
Snacks
Time
25 minutes
Level
Beginner
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Why You'll Love it
- Healthy & Low-Carb
- No Refined Sugar
- SO moist!
Ingredients
Step 1
Make the batter.
Add in the dry ingredients to the wet ones and mix until combined.
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Step 2
Fill the muffin tin.
Add batter until about ⅔ full and sprinkle extra chocolate chips or pecans on top.
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Step 3
Bake the muffins.
Bake for 22 – 25, or until a toothpick comes out clean.
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Super moist & fluffy almond flour pumpkin muffins are also low-carb, and gluten-free!
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