How to Make it
healthy teriyaki turkey meatballs
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Juicy meatballs coated in sticky, healthy teriyaki sauce with crispy roasted broccoli.
Why You'll Love it
- 42 grams of protein
- Under 30 minute recipe
- No refined sugar
Toss the broccoli florets, olive oil, salt, and pepper, iand spread across one of the lined baking sheets.
Roast for 22 – 28 minutes, depending on how charred you want the broccoli.
In a large bowl, combine ground turkey, egg, scallions, soy sauce, breadcrumbs, and spices.
Gently mix with hands until fully combined and form 18-22 meatballs using a scooper or your hands.
Bake for 13-16 minutes or until internal temperature reaches 165°F.
Meanwhile, prepare the healthy teriyaki sauce on the stovetop. It takes 8 minutes.
Carefully transfer cooked meatballs a bowl with teriyaki sauce, and gently coat them.
easy and healthy weeknight dinner!
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