Learn How to Make it

healthy pumpkin oatmeal bars

Yield

12 bars

Type

Breakfast

Time

30 minutes

Level

Beginner

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They are naturally sweetened with maple syrup and made with homemade oat flour!

Why You'll Love it

- Gluten-Free - NO BUTTER - So moist

Ingredients

Step 1

In a large mixing bowl, whisk together the eggs, pumpkin puree, maple syrup, coconut sugar, melted coconut oil, and vanilla extract.

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Step 2

Add in homemade oat flour, rolled oats, pumpkin spice, and baking soda.

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Step 3

Mix and gently fold in chocolate chips.

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Step 4

Evenly pour batter into the lined pan and sprinkle extra chocolate chips on top.

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Step 5

Bake for 24 – 26 minutes or until a toothpick comes out clean and the bars are golden brown.

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easy Fall breakfast, snack, and dessert!

swipe up for the recipe!