Learn How to Make it

vegan lemon sugar cookies

Yield

24 cookies

Type

Dessert

Time

45 minutes

Level

Beginner

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These soft, pillowy lemon sugar cookies are sweet and are dairy-free and egg-free! 

Why You'll Love it

- Lemony - Rolled in sugar - Can't tell they're vegan

Ingredients

Step 1

In a stand mixer (with paddle attachment) or using an electric handheld mixer, cream together the butter and sugar.

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Step 2

Add the flour mixture in two parts and mix until the dough is combined and slightly “sticky.”

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Step 3

Use your hands to roll cookie dough into balls, then gently roll each dough ball in the sugar topping.

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Step 4

Bake for 10 - 12 minutes.

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So soft, pillowy, and delicious!

swipe up for the recipe!