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How to Make it
vegan baked oatmeal recipe
Yield
9 servings
Type
Breakfast
Time
45 minutes
Level
Beginner
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IT's sweetened with maple syrup, super moist, and you can use fresh or frozen fruit.
Why You'll Love it
- No eggs
- Healthy + gluten-Free
- Freezer-friendly
Ingredients
Step 1
Whisk the wet ingredients together.
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Step 2
Add in the rolled oats, walnuts, cinnamon, baking power, and salt.
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Step 3
Add in your mix-in's (I did blueberries).
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Step 3
Pour into the dish and bake for 35 minutes.
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Best breakfast recipe!
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