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How to Make it
blueberry oat banana muffins
Yield
12 muffins
Type
Snack
Time
25 minutes
Level
Beginner
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They're fluffy, packed with whole grains, and made with fresh or frozen blueberries.
Why You'll Love it
- High protein
- Oat flour only
- Dairy-free recipe
Ingredients
Step 1
In a large mixing bowl, whisk together the mashed bananas, eggs, maple syrup, coconut oil, and vanilla extract.
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Step 2
Add oat flour, rolled oats, baking soda, and baking powder to the wet ingredients
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Step 3
Divide the batter evenly between the muffin cups and bake for 20 minutes.
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Healthy on-the-go breakfast + snack!
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