Learn
How to Make it
chocolate zucchini banana bread
Yield
12 servings
Type
Snack
Time
55 minutes
Level
Beginner
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It's fudgy, healthy, naturally sweetened with maple syrup, and made with oat flour.
Why You'll Love it
- No butter
- Healthy + easy to make
- Taste like dessert
Ingredients
Step 1
Remove the non-stem end from the zucchini and grate using a box grater or food processor.
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Step 2
Then, squeeze the water out with a cheesecloth over the sink.
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Step 3
In a large mixing bowl, whisk the eggs together then combine with mashed bananas with the rest of the wet ingredients.
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Step 4
Add in the oat flour, whole wheat flour, baking soda, and cocoa powder.
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Step 5
Hand fold in the shredded & squeezed zucchini and chocolate chips.
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Step 6
Pour batter into the greased bread tin and sprinkle extra chocolate chips on top.
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Step 7
Bake for 50 – 55 minutes, or until a toothpick comes out clean.
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It tastes like a
fudgy brownie!
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