How to Make it
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It has the best sweet, jammy filling and melt-in-your-mouth buttery oat streusel on top!
Why You'll Love it
- Healthy dessert
- Refined sugar free
- No butter
Toss the strawberries, apples, coconut sugar, lemon juice, lemon zest, vanilla, and starch in a large mixing bowl.
Spoon the filling into the greased dish.
In a separate bowl, mix together the oat crumble ingredients.
Spread the oat crumble mixture evenly on top of the strawberry-apple filling.
Bake for 32 – 42 minutes, until the top is golden crisp, and the strawberries are bubbly and apples are tender.
Perfect healthy & gluten-free dessert!
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