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How to Make it
healthy peanut butter granola
Yield
12 servings
Type
Breakfast
Time
25 minutes
Level
Beginner
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This granola is chunky, naturally sweetened with maple syrup, and made without oil.
Why You'll Love it
- Peanut butter heven
- Healthy + gluten-Free
- 6 ingredients
Ingredients
Step 1
Whisk together the creamy peanut butter, maple syrup, and vanilla extract until it’s smooth.
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Step 2
Add the rolled oats, peanuts salt, and cinnamon on top.
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Step 3
Stir everything together until the oats and nuts are evenly coated with the peanut butter mixture.
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Step 4
Transfer the mixture onto the baking sheet and use a spatula or the back of a spoon to spread it out into a flat, even layer.
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Step 5
Place the baking sheet in the preheated oven and bake for 15 – 18 minutes.
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Best under-30-minute granola!
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