Learn How to Make it

health pumpkin oat muffins

Yield

12 muffins

Type

Snack

Time

25 minutes

Level

Beginner

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Why You'll Love it

- NO FLOUR - Healthy + Gluten-Free - SO soft and moist

Ingredients

2 cups rolled oats 1 tsp baking powder ½ tsp baking soda ½ tsp salt 1 tbsp pumpkin pie spice 1 tsp ground cinnamon 2 large eggs pumpkin puree pure maple syrup ⅓ cup melted coconut oil vanilla extract chocolate chips

Step 1

Make the batter. Just mix everything together in a bowl.

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Step 2

Add to pan. All batter evenly to 12 cupcake liners.

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Step 3

Bake. Throw the pan into the oven and bake at 350 degrees F for 20 minutes.

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"Literally the best muffins EVER!!! My friends are obsessed with them, too. 12/10"

READER REVIEW

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